“When it’s grim, be the Grim Reaper” -Andy Reid
I wanted to put together a few of my go-to game day dip recipes before the big playoff game! If you are in a hurry, these dips will definitely get the job done. What’s not to love about a homemade appetizer?
Not to be confused with spinach artichoke dip, this appetizer is packed with flavor and garlic. My mom used to make this for gatherings when we were little kids and I loved it! This dip brings back so many memories from my childhood.
I made this for our DIP-MAS during Christmas and it stole the show.
Here’s how to make it:
- 1 Cup of Mayonnaise
- 5 oz Feta Cheese
- 5 oz Shredded Parmesan Cheese
- 2 Cloves of Garlic
- 5 Green Onions
- 1 Can of Artichoke Hearts
- Preheat oven to 350 degrees
- Drain artichoke hearts and cut into halves
- Mix all ingredients together, leaving a little green onion to the side
- Place in oven for 20 minutes
- Top with green onion
- Serve warm
Cheesy Bacon Bread Dip
I recently started making this dip and people have loved it. I ‘ve never had any leftovers by the end of the day. Follow the images below to learn how to make it.
Nieman Marcus Dip
This recipe involves no baking whatsoever. It takes me around 10 minutes to completely whip up. Talk about fast and easy!
Traditionally, this dip is supposed to be more of a spread. If you are serving it to a large group, I recommend ditching that idea and using it as a dip.
- 1 package bacon bits
- 5 green onions
- 1 1/2 cup mayonnaise
- 1 cup sliced almonds
- 1 cup shredded cheddar cheese
- 1 tablespoon of garlic paste
- Add all ingredients to bowl
- Mix well
- Serve with crackers or chips
Save this post for the Super Bowl game! As always, if you end up making one of these dips, let me know in the comments below or on Instagram.
Until next time, Spread Kindness.